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Month: August 2022

August 3, 2022August 3, 2022Recipes

Peanut Butter No-Bake Cookies

Ingredients ½ cup unsalted butter cut into pieces 1 ¾ cups sugar ½ cup milk ¾ cup creamy peanut butter 1 teaspoon […]

August 3, 2022August 3, 2022Recipes

Gnocchi Casserole

Ingredients 1 pound ground pork sausage 1 16oz package frozen gnocchi 1 26 oz pasta sauce 2 cups shredded mozzarella cheese Instructions […]

August 3, 2022August 3, 2022Recipes

Cheesy Hamburger Mac

Ingredients 2 cups of noodles 1/3 cup of powdered cheese 1 lb ground beef ¾ cup milk ¼ cup butter, cut up […]

August 3, 2022August 3, 2022Recipes

Pizza

Ingredients Pizza crust Pizza Sauce Mozzarella Cheese Pepperoni Mushrooms Olive oil Instructions Place pizza crust on a baking sheet. Coat the pizza […]

August 3, 2022August 3, 2022Recipes

Pot Pie

Ingredients Crust: Premade pie crusts Filling: 1 can of chicken (or 1 ½ cups of cooked and shredded chicken breast) 2 cans […]

August 3, 2022August 3, 2022Recipes

Stove Top One Dish Chicken Bake

Ingredients 1 2/3 cups of hot water 1 Package of Stove Top Stuffing Mix 1 1/2 lbs chicken 1 can (10 ¾ […]

August 3, 2022August 3, 2022Recipes

Taco Rollups

Ingredients 1 can refried beans 8 ounces cream cheese Large flour tortillas Shredded Cheese to taste Optional: cooked or canned chicken Instructions […]

August 3, 2022August 3, 2022Recipes

Tomato and Garlic Pasta

Ingredients 8 oz pasta Tomatoes 4 cloves crushed garlic 1 tablespoon olive oil 1 Tablespoon tomato paste Instructions Place tomatoes in a […]

August 3, 2022August 3, 2022Recipes

Tuna Casserole

Ingredients 1 12 ounce package of egg noodles 1 can of peas, drained 2 cans of tuna, drained 2 cans condensed cream […]

August 3, 2022August 3, 2022Recipes

Chicken Alfredo with Fettuccine

Ingredients 1 Tbsp. butter 1 lb. boneless, skinless chicken breasts, cut into strips 1 jar RAGÚ® Classic Alfredo Sauce 8 ounces fettuccine, cooked […]

Get in touch

520 N. Maple Street, Sycamore, IL 60178
(815) 899-8199
spartanfoodpantry@syc427.org

The Spartan Food Pantry is open every other Wednesday from 4:30 PM to 6:00 PM at the district warehouse. Please see our calendar for exact days in service.

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